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Results 71 - 79 of 79 for breast temperature
71. SOUFFLE ROLL
Preheat oven to 400 degrees. ... cool to room temperature, stirring, do not allow ... serving. Slice souffle and put sauce on the side of the plate.
72. CHICKEN PAPRIKA
Brown chicken parts in oil. ... boil, then reduce temperature to low and cover. Remove ... from thigh and breast. Cut breasts into quarters. ... over noodles or rice.
73. CHICKEN MARSALA
In shallow pan mix together ... butter on medium temperature. Cook chicken about 5 ... Increase temperature to 450 degrees. Bake about 10 minutes.
Preparation: cut chicken in 2 ... heat. To test temperature of oil; drop a pinch ... glaze after 10 minutes. Serve hot or at room temperature.
In a 2 quart saucepan ... day at room temperature. Or, cover tightly with ... To serve, garnish with parsley sprigs, if desired. Makes 28 puffs.
1. Cut chicken in 2-inch ... heat. To test temperature of oil, drop a pinch ... with glaze after 10 minutes. 8. Serve hot or at room temperature.
FOR SAUCE: Combine tomatoes and ... cool to room temperature. Cut carrots into 2 ... oil. Place chicken breast halves between oiled sides of ... sauce separately. Serves 6.
In a large flameproof casserole ... Cool to room temperature, cover tightly, and refrigerate ... of the liquid to a serving platter. Serves 4.
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