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Results 71 - 80 of 3,090 for bread dough
To make whole wheat, substitute ... to make soft dough. Knead 4 minutes. Roll ... Brush with beaten egg white. Bake at 375 degrees for 25 minutes.
72. BREAD GLUE DOUGH
Cut the crusts off the bread and tear the bread into ... to knead the dough gently. As it becomes smoother ... cookie cutters or shape by hand.
Dissolve yeast in warm Coors ... flour, the sour dough starter, sugar, butter, and salt. ... 30-35 minutes. White Bread: Add 1 cup of ... in your mouth" flavor.
Combine soda and cornstarch, blending ... 1 minute until dough has the consistency of moist ... the dough dries or attached with glue later on.
In large mixing bowl, mix ... minutes, until the dough is thick and smooth. Stir ... greased sheet or bread pan. Let rise until doubled. ... for about 30 minutes.
Put dough in loaf pan. Let it ... dumplings should not be in water but on top of potatoes. Put lid on dumplings do not peek in, until done 30 minutes.
I always double this to make 3 pizza or 24 bread sticks. Measure flour into large ... a fork until dough forms a ball. Knead 20-30 ... warm with bread sticks.
Combine milk, water and oil. Bring to boil. Cool to lukewarm. Dissolve yeast in warm water. Add with sugar and salt to cooled milk mixture. ...
Mix yeast with 1/2 cup ... starter for making bread. Return remainder to refrigerator. ... refrigerator. Don't feed more than 3 times without baking.
In large bowl soften yeast ... the flour sour dough starter, sugar, butter and 2 ... slashes across top. Bake at 375 degrees for 30 to 35 minutes.
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