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boil small potato
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boil small potato
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71.
LOW COUNTRY SHRIMP BOIL
Boil
sausage in large pot of water about 10 minutes. Add potatoes and ... tender. Add corn and cook 10 minutes. Add shrimp and cook 5 minutes.
Ingredients: 4 (halves .. pieces ...)
72.
NEW ENGLAND BOILED DINNER
Cook beef brisket following directions on package. Use a large pot, as the whole meal is cooked in one pot. While the meat is cooking, ...
Ingredients: 4 (person .. quarters ...)
73.
BOILED DINNER
In large covered kettle, simmer ... cooked meat. Cover tightly, bring to
boil
, reduce heat. Simmer 1 hour. To serve, top with butter and broth.
Ingredients: 8 (cabbage .. carrots .. celery .. onion .. potatoes ...)
74.
BOILED DINNER
Boil
ham in large pot of ... quartered cabbage.
Boil
for 45 minutes or until tender. Let ham sit on a plate for 15 to 20 minutes before carving.
Ingredients: 4 (cabbage .. carrots .. ham .. potatoes)
75.
CORNED BEEF & CABBAGE NEW ENGLAND BOILED DINNER
Place corned beef in large ... bring to a
boil
then turn to simmer and ... onions and turnips. About 20 minutes before add carrots and cabbage.
Ingredients: 7 (brisket .. wedges ...)
76.
BOILED DINNER WITH CORNED BEEF
Cover corned beef with cold water and heat to boiling. Reduce heat, cover pot and simmer until beef is tender, 2-2 1/2 hours. Meanwhile ...
Ingredients: 7 (beef .. cabbage .. carrots .. onions .. parsnips ...)
77.
NEW ENGLAND BOILED DINNER
1. Wash, and trim beef ... let it actually
boil
. By old standards it ... are freshly cooked beets dressed with vinegar. Apple pie for dessert.
Ingredients: 7 (brisket .. cabbage .. carrots .. cloth .. onions ...)
78.
NEW ENGLAND BOILED DINNER
Place meat in heavy kettle. Cover with hot water. Cover tightly and simmer about 3 1/2 hours. Remove meat and keep warm. Skim off excess ...
Ingredients: 6 (beef .. carrots .. onions .. wedges ...)
79.
LOW COUNTRY SHRIMP BOIL
Combine first 6 ingredients, cook at a rolling
boil
for 15 minutes. Lower to ...
boil
; add shrimp. Cook 1-3 minutes. Drain and serve. Serves 4.
Ingredients: 10 (chunks .. cob .. leaves ...)
80.
CORN BOIL DINNER
Cut ends from ears of corn and remove all but 3 or 4 layers of the shuck. Stand the corn in the bottom of the can, large end down. Wash and ...
Ingredients: 8 (cabbage .. can .. corn .. potatoes .. sausage .. whole ...)
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