Results 71 - 80 of 1,220 for beef round steak

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Partially freeze beef; slice thinly across the ... and bubbly. Stir in pea pods and water chestnuts; cover and cook 1 minute. Makes 4 servings.

In wok or skillet stir-fry beef, garlic, sugar and salt ... mixture. Cook and stir 2 to 3 minutes or until thickened and bubbly. Serve with rice.

Freeze beef until firm, but soft enough ... Add oyster sauce and sugar. Mix thoroughly, add pea pods. Serve with plain rice. Makes 4 servings.

Put oil in pan, add steak strips. Brown. When steak is ... all juices. Add beef broth, green and red pepper ... fully cooked. Serve. Serves 4 to 6.

Slice beef into thin slices or small ... the meat. Cook on low all day or high for 3-4 hours. Serve over cooked egg noodles or bread. Serves 4.



Melt butter in large saute ... 2-3 minutes. Add beef and brown evenly. Leaving liquids ... heat until mixture thickens to a sauce consistency.

Cut beef into 2-inch squares. Cut up ... carrots, onions, and garlic. Saute. Add beef bouillon and wine. Bring to boil and simmer gently until tender.

Cut round steak into 1-inch strips and coat ... of pan. Return beef to skillet and simmer 2 ... noodles. (Add sour cream just before serving.)

Fry onions in bacon drippings ... 1/2 cup condensed beef bouillon and 1 cup French ... potatoes or mushrooms and simmer for another half hour.

Cook beef with oil to desired tenderness. ... Combine cooked noodles, steak sauce, carrot, onion and beef ... with peanuts. Yield: 4 servings.

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