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Results 71 - 80 of 144 for barbeque sandwiches
Marinate 1 large flank steak ... hours or overnight. Barbeque on hot coals 5-8 minutes ... serving add 2 diced avocados. Serve with rice and beans.
Simmer approximately 1 hour. Serve on hot buns. (Add water if more juice is needed.)
Combine above ingredients and simmer. Fills about 8 sandwich buns.
Mix all ingredients except tomatoes and lettuce, in 3 1/2 to 5 quart slow cooker. Cook on high (300 degrees) for 8 hours. With wire whisk, ...
Melt butter and add all other ingredients. Tear ham into small pieces before adding. Simmer, stirring occasionally for about 1 hour. Serve ...
Mix together the following and pour over ham: Bake at 350 degrees for 1 hour.
Brown ground beef. Add remaining ingredients; mix well. Simmer 15 minutes. Serve on warm hamburger buns.
Place in crock pot on high for 2 hours. Pour in 1 jar of Hunt's Barbecue Sauce, simmer 2 to 4 hours or longer. Serve on hamburger buns with ...
Cook, covered, at 275 degrees ... with fork. Makes 25 sandwiches. Freezes perfectly. Use leftovers for enchiladas etc. I cook above in crock pot.
Place meat, water, onion, bay leaf in pressure cooker. Cook 30 minutes, allow vent to cool down on its own. (Or, if preferred, double the ...
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