Results 71 - 80 of 81 for barbecue potato

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Place steaks in a large ... room temperature. Prepare barbecue. When coals are white ... baked potatoes or potato salad. Process all ingredients in blender until smooth.

Marinate roast for 24 hours. Sear on grill 5 minutes each side, until brown. Put roast in heavy duty foil with onions and potatoes. Add ...

Mix barbecue and hamburger, layer of potatoes and onions. Layer until finished. Bake at 400 degrees for 30-40 minutes.

Cut meat lengthwise, not quite through, into 8 slices. Place in greased, shallow baking dish. Mix tomato sauce, water, and seasonings. ...

Cut 10 equal chops of the meat, pound, and score edges. Sprinkle with salt and dip into flour on both sides before frying to a crisp red- ...



Divide above ingredients into equal portions on 6-18 inch square of aluminum foil. Add a couple dashes of Tabasco sauce and a tablespoon of ...

In a large bowl, thoroughly mix 2 cups flour, dry milk solids, sugar, salt and undissolved active dry yeast. Add butter. Gradually add ...

Wipe meat with damp cloth; ... foil (out of barbecue sauce). Cover and continue cooking. ... potatoes should be cooked in 1 hour. Makes 6 servings.

Brown meat in skillet sprayed with vegetable pan spray. Add remaining ingredients; mix. Place in 2-quart casserole dish; cover. Bake at ...

Combine ingredients in saucepan; heat ... green beans, drained Barbecue sauce (above or use bottled ... uncovered 30 minutes more. 4 servings.

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