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barbecue potato
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71 - 80
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81
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barbecue potato
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71.
GRILLED STEAKS WITH LEMON-HERB MARINADE
Place steaks in a large ... room temperature. Prepare
barbecue
. When coals are white ... baked potatoes or
potato
salad. Process all ingredients in blender until smooth.
Ingredients: 12 (lemons .. oil .. oregano .. sauce .. steaks .. vinegar ...)
72.
BARBEQUE POT ROAST
Marinate roast for 24 hours. Sear on grill 5 minutes each side, until brown. Put roast in heavy duty foil with onions and potatoes. Add ...
Ingredients: 6 (garlic .. oregano .. potatoes .. roast ...)
73.
BARBECUE CASSEROLE
Mix
barbecue
and hamburger, layer of potatoes and onions. Layer until finished. Bake at 400 degrees for 30-40 minutes.
Ingredients: 4 (onions .. sauce ...)
74.
QUICK BARBECUE
Cut meat lengthwise, not quite through, into 8 slices. Place in greased, shallow baking dish. Mix tomato sauce, water, and seasonings. ...
Ingredients: 7 (meat .. sauce .. sugar ...)
75.
TORDA BARBECUE (LACI PECSENYE)
Cut 10 equal chops of the meat, pound, and score edges. Sprinkle with salt and dip into flour on both sides before frying to a crisp red- ...
Ingredients: 6 (flour .. lard .. potatoes .. salad .. salt ...)
76.
MEAL-IN-A-BUNDLE BARBECUE
Divide above ingredients into equal portions on 6-18 inch square of aluminum foil. Add a couple dashes of Tabasco sauce and a tablespoon of ...
Ingredients: 9 (cubes .. foil .. onion .. parsley .. sauce .. slices ...)
77.
BARBECUE BUNS
In a large bowl, thoroughly mix 2 cups flour, dry milk solids, sugar, salt and undissolved active dry yeast. Add butter. Gradually add ...
Ingredients: 7 (flour .. salt .. solids .. sugar .. yeast ...)
78.
BARBECUED SHORT RIBS
Wipe meat with damp cloth; ... foil (out of
barbecue
sauce). Cover and continue cooking. ... potatoes should be cooked in 1 hour. Makes 6 servings.
Ingredients: 11 (ketchup .. mustard .. parsley .. ribs .. salt .. sugar ...)
79.
CHUNKY BARBECUE BEEF
Brown meat in skillet sprayed with vegetable pan spray. Add remaining ingredients; mix. Place in 2-quart casserole dish; cover. Bake at ...
Ingredients: 6 (catsup .. juice ...)
80.
BARBECUED LAMB SHANK CASSEROLE
Combine ingredients in saucepan; heat ... green beans, drained
Barbecue
sauce (above or use bottled ... uncovered 30 minutes more. 4 servings.
Ingredients: 8 (catsup .. mustard .. salt .. sauce .. sugar .. vinegar ...)
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