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barbecue pineapple
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71 - 80
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95
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barbecue pineapple
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71.
BBQ SAUCE
Combine all ingredients in large pot and simmer for 1 hour until thickened; stirring occasionally. Store in covered glass container in the ...
Ingredients: 11 (catsup .. juice .. mustard .. sauce .. sugar .. tabasco ...)
72.
THE MAITLAND BARBECUE SAUCE
Lightly soften onion, celery, and ... Put in oven until wings are well coated. NOTE: If you don't want the taste of
pineapple
, use 1/2 cup water.
Ingredients: 10 (juice .. ketchup .. mustard .. pineapple .. sauce ...)
73.
SWEET-SOUR BARBECUE SAUCE
Drain
pineapple
, reserving syrup. Add water ... clear. Fold in
pineapple
, green pepper and maraschino cherries, heat. Yield: About 2 2/3 cups.
Ingredients: 7 (cherries .. cornstarch .. pineapple .. salt .. sugar ...)
74.
BIG MAMA'S BBQ SAUCE
Mix well stirring frequently until sugar dissolves over medium heat. To above mixture add the following: Simmer while stirring frequently ...
Ingredients: 12 (juice .. pineapple .. sauce .. smoke .. sugar ...)
75.
BARBEQUE SAUCE
Saute onion in oil, stirring occasionally. Combine catsup, brown sugar, garlic, soy sauce and
pineapple
, then add onions. Stir well.
Ingredients: 8 (catsup .. oil .. onion .. sauce .. sugar ...)
76.
VENISON BARBEQUE SAUCE
Heat sauce to a boil in a pan or in microwave. Cool to lukewarm and soak steaks, shish kabobs, or wild fowl in mixture 45 minutes or more ...
Ingredients: 6 (garlic .. sauce .. seeds ...)
77.
TROPICAL BARBECUED RIBS
Season ribs and brown in ... sauce, dry mustard,
pineapple
and pepper flakes. Bring to ... water and add to sauce. Pour sauce over ribs and bake.
Ingredients: 8 (catsup .. mustard .. pineapple .. sauce ...)
78.
BARBECUED MEAT BALLS
Mix meat well and form ... sauce ingredients, including juice from
pineapple
to a boil, pour over meatballs. Bake at 350 degrees for 50 minutes.
Ingredients: 12 (beef .. catsup .. chunks .. crumbs .. egg .. milk ...)
79.
BARBECUED PORK BACKS
Absolutely delicious! The
pineapple
-chili-sauce glaze is almost like ... when there's no pink and meat can easily be pulled away from the bones.
Ingredients: 4 (pieces .. preserves .. sauce .. vinegar)
80.
BARBECUE SPARERIBS
Put ribs in a single layer in pan. Broil on all sides until brown. Drain off grease. Bring all other ingredients to a boil in sauce pan, ...
Ingredients: 9 (catsup .. garlic .. juice .. mustard .. sauce .. spareribs ...)
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