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Results 71 - 80 of 85 for banana pecan muffins
In small bowl, stir brown ... cream. Stir in pecans. Mash bananas. In a medium bowl, ... until moistened. Grease muffin cups; fill 2/3 full. Drop ... minutes until golden brown.
In small bowl stir together ... cream; stir in pecans. Set aside. Mash bananas. In a medium mixing ... until moistened. Grease muffin cups, or line with paper ... brown. Makes 12 muffins.
In a large bowl, combine ... Stir in the bananas, milk and vanilla. (The ... batter into prepared muffin cups. Bake at 375 degrees ... container. Makes 12 muffins.
Preheat the oven to 425 ... Mix the milk, bananas, egg whites, and oil ... mix. Line the muffin pan with paper baking cups ... minutes. Makes 12 muffins.
Stir together brown sugar, sour cream and pecans; set aside. Mash bananas. Stir together egg, sugar, ... just moistened. Fill muffins 2/3 full. Drop 1 teaspoon ... 12 to 15 minutes.
76. BANANA MUFFINS
Cream shortening and sugar. Add eggs and mashed bananas. Stir in flour and ... add to mixture. Stir in vanilla. Add dates and pecans if desired.
Heat oven to 450 degrees. ... butter and 3 pecan halves in each of 12 medium muffin cups. Place in oven to ... baking mix and banana to a soft dough. Gentle ... much faster this way.
When Granny makes banana muffins she adds raisins. Cream butter, ... muffin tin. Bake 1 hour at 325°F for bread or 25 minutes at 350°F for muffins.
Combine dry ingredients and then ... covering. To make muffins, use half the recipe ... to 40 minutes. Half the recipe makes about 24 muffins.
Cream sugar and butter until ... Stir in mashed bananas (do not beat). Toss blueberries ... loaf pan or muffin pan lined with foil baking ... Bread 55-60 minutes; Muffins 35-40 minutes. Test for doneness as all ovens vary.
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