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Results 71 - 80 of 240 for baked veal chop
To blanch cabbage leaves, core ... Pour 1 can of soup and 1 can of water over the cabbage rolls. Bake for 2 hours at 350 degrees or until tender.
Make a pocket in veal. Slightly soak bread in ... Cooking time is approximately 3 hours. Remove cover for last half hour only, to brown. Serves 4.
Heat oil and fry onions ... Spread meat filling. Lay remaining filo sheets oiling lightly between each one and bake at 350 degrees for 1 hour.
Have the butcher cut a ... side of the veal breast. Wipe the veal with ... Brush with oil. Bake at 300 degrees for 2 ... and 10 gm fat/serving.
Drain canned grape leaves in ... the dish and bake in a preheated 350 degree ... tender. Adjust seasoning. Serve hot or warm, with bread and yogurt.
76. GREEK CASSEROLE
Fry meat, onions, peppers and ... eggs and milk and pour over all. Put buttered crumbs and cheese on top. Bake at 325 degrees for 1 1/2 hours.
77. HAM LOAF
Mix together and form into ... any meat loaf. Bake 350 degrees for about one ... baking. Pour syrup over ham - baste twice before removing from oven.
Break spaghetti pieces in half. ... set aside. Pound veal pieces to 1/4 inch thick. ... sauce over meat. Bake, covered, at 350°F for ... minutes more. Serves 6.
Make a slit in veal (pocket). Lightly coat with olive ... roasting pan and bake 1 1/2 hours (30 minutes ... Serve with oven baked potatoes, onions and carrots.
Clean and cut kidney and ... salt and pepper. Bake in casserole dish at 350 ... pie crust or mashed potatoes. Bake for 20 to 25 minutes longer.
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