Results 71 - 80 of 547 for baked fillet of fish

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Oil or spray a shallow ... onions, 1 tablespoon of parsley and garlic. Arrange fish in dish. Season lightly with ... Sprinkle over fish. Bake at 375°F for 20-25 minutes, ... Makes about 4 servings.

Butter baking dish; place fish fillets in dish. Sprinkle Parmesan cheese over top of fish, partially covering them. Cook ... mixture over fillets. Bake at 450 degrees for 15-30 minutes until tender.

Remove skin and bones. Dry ... baking dish. Place fish topped with tomato slices. Sprinkle ... cream over all. Bake 25 minutes or until fish flakes.

Line an oven-proof dish with aluminum foil. Place fillets skin-side down. Sprinkle with bread ... Dot with butter. Bake at 400 degrees for 10 ... broil for 3-4 minutes.

Preheat oven to 350°F. Spray ... Spread 1 teaspoon of mayonnaise on each side of ... in baking dish. Bake at 350°F for 30 minutes or until fish flakes easily. Serves 6.



Note: The fish fillets should be preferably 3/4-inch thick, ... with the juice of the lemons. Mix the olive ... or container and bake them into a preheated oven ... in the kitchen. , Venezuela

Rinse and pat dry fillets (paper towels work best). Set ... flour, paprika, and fish seasoning in large bowl or ... then add pads of butter to the top of ... the true flavor). Bake in slow (250°F) oven for ... for a good meal!

In pie plate, combine butter ... dill weed. Wash fillets; pat dry with paper ... lightly with paprika. Bake, uncovered in 350 degree ... minutes or until fish begins to flake when tested with a fork.

Preheat oven to 350 degrees. Wash fish, pat dry and place ... milk over all. Bake, uncovered, for 20 to ... or lemon wedges. Makes 4 servings.

Dip fish in bread crumbs, then place ... Corningware dish. Top with other ingredients with a few drops of oil. Bake at 375 degrees for 15 to 20 minutes.

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