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Results 71 - 80 of 207 for baked chicken rotel tomatoes
Boil 6 boneless chicken breasts. Sauté bell pepper and onion in butter. Pour Rotel and soups into skillet with ... over baking dish. Bake in oven for 30 to ... recipe for 2 people.
Combine soups, broth, and tomatoes for sauce. Place layer of chicken, half of the sauce, ... with foil and bake at 350 degrees for 45 ... for another 15 minutes.
Partially crush chips in bottom ... dish. Next layer chicken pieces. Mix and heat chicken ... broth, chili powder, RoTels, onions, and green peppers. Pour over chicken and bake at 300°F for 20 minutes. ... for a later meal.
Line oblong baking dish with Doritos. Place chicken on top of Doritos. Sprinkle ... the broth, soup, tomatoes; pour over onions and ... the amount of Rotel. Cover and bake at 350 degrees for 30 minutes.
Brown onion in butter. Add cans of green chilis and tomatoes and drained tomatoes. Simmer 15 minutes. Debone cooked chicken and cut into bite-size pieces. ... chicken, cheese and tomato mixture. Bake at 375 degrees for 30 ... Do not over bake.
Put layer of chips in ... of cheese. Mix chicken, soups, tomatoes and onions - pour this ... chips and cheese. Bake until bubbly and cheese is melted at 375 degrees.
Combine in food processor: Cream of chicken soup, Rotel, 2/3 cup grated cheese ... cheese. Cover and bake for 30 minutes at 350 ... guacamole and sour cream.
Make sauce by sauteing onions in chicken fat or use butter. Add ... to sauce. Add tomatoes to sauce (both well drained). ... cheese on top. Bake in preheated 350 degree oven ... prepared ahead and baked the next day or may ... water in each can.
79. CHICKEN ROTEL
Boil chicken. Remove chicken from broth. ... bell peppers and tomatoes. Stir well. Mix in peas. Bake at 375°F until cheese is ... BE SERVED WITH CORNBREAD!
Preheat oven to 325°F. In ... soups, Ro-Tel and chicken, stirring until well blended. ... for 3 layers. Bake 40 minutes or until hot ... tortillas instead of corn.
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