| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 119 for asparagus pea
Layer asparagus, peas and sliced eggs in small ... on medium heat stirring constantly until it starts to bubble and simmer. Pour over veggies.
Drain and mix vegetables. Place in layers 1/2 of each of the above ingredients. Repeat with remaining 1/2 ingredients. Bake 30 minutes at ...
Mix all ingredients together except fried onions. Bake for 30-45 minutes in 375 degree oven. Sprinkle onions on top. Brown and serve.
Place crushed crackers on bottom ... Layer the drained asparagus, peas, and mushrooms on top ... cheese. Bake at 350 degrees about 20 minutes.
Layer asparagus, peas and mushrooms in a baking ... and lay over the top. Bake at 350°F for 30 to 45 minutes. OPTIONAL: Add cheese to top.
Arrange asparagus evenly in large casserole. Top with peas. Spoon mushroom soup over ... 350 degree oven for about 30 minutes or until bubbly.
Alternate layers of peas, asparagus, mushroom soup and cracker crumbs until all ingredients are used.
Cook peas and asparagus until tender crisp. Drain. Cover ... or red pepper, cauliflower, anything you have around or on hand from your garden.
Drain asparagus and peas; save juice. Heat the ... crumbs. Refrigerate over night. Makes 2 casseroles. Bake at 350°F for 30 to 40 minutes.
In a buttered 8 x ... dish layer the asparagus, cream of celery soup, ... starting with english peas, cream of mushroom soup, ... minutes or until bubbly.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables