Gravy for Turkey Breast - Recipes

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Did you mean gravy turkey breast?

Results 1 - 10 of 25 for gravy for turkey breast

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1. TURKEY BREAST WITH ONION GRAVY

Thaw turkey. Rinse under water and ... thickening made with water and flour and a little pepper. Cook about 10 minutes or until gravy is thickened.

2. COUNTRY MEDITERRANEAN BEEF

Heat oven to 400°F. Prepare ... substituting the broth for water. Set aside. In a ... 3 minutes. Add turkey and garlic. Cook for 5 ... or until heated through.

3. SLOW COOKER TURKEY AND DRESSING

Coat inside of a 4-quart ... Remove string from turkey breast; rinse turkey breast. Place ... minutes. Prepare turkey gravy. Spoon stuffing around turkey on platter. Makes 6 servings.

4. STUFFED TURKEY BREAST

Trim fat from turkey; remove tendons. Place outer side of turkey breast on heavy-duty plastic wrap. Starting ... at 325 degrees for 2 hours, basting often. Let ... with White Wine Gravy. Yield: 10 to 12 ... constantly. Yield: 2 cups.

5. TURKEY CASSEROLE

Cook a young turkey breast 6 hours in a crock-pot; ... to broth. Mix in turkey. Top with turkey gravy mix. Cook 1/2 to 1 hour in the crock-pot.

6. TURKEY BREAST IN CROCK POT

Combine ingredients in slow cooker and cook on setting recommended in user manual for 6-8 hours.

7. TURKEY PAN GRAVY

Blend flour into drippings. Slowly stir in broth and milk. Cook over low heat, stirring constantly until thickened. Season to taste with ...

8. TURKEY AND GRAVY

Roll cooked stuffing inside turkey slices. Put in casserole dish. Pour gravy over meat. Cook for 1/2 hour.

9. FRESH ONION STUFFING DRESSING AND GRAVY

Preheat oven to 325 degrees ... onions and soak for 7-10 minutes until soft. Stir ... Pour juice from turkey, chicken or hen and ... medium heat until gravy boils and thickens. Stir in pepper and giblets.

10. EASY TURKEY ROLL - UPS

1-1 1/2 pounds turkey feeds 4 adults. Prepare stuffing ... slice of turkey breast - roll up. Place in ... Cover roll-ups with gravy. Cover pan with foil. Heat at 350 degrees for 30-40 minutes. Serve with cranberry sauce and potatoes - delicious!

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