Alternate each layer 1 cup ... 1/2 can of asparagus tips, 1 sliced egg and ... Pour cream of chicken soup, to which milk has been added, over casserole. Bake in oven at ... 30 to 40 minutes.
Stir together gradually the flour ... cup cream or chicken broth and season with salt ... buttered 2 1/2-quart casserole layers of 1/2 shrimp sauce and 1/2 asparagus; repeat. Top with bread ... 350°F for 30 minutes.