1. Cut steak into thin ... pepper and ginger; stir-fry over high heat until browned. ... Blend in soy sauce and sugar; cover tightly and ... with hot, fluffy rice.
Cut shrimp into small pieces. ... heavy iron skillet. Stir fry shrimp until pink, about 20 ... rice and soy sauce. Stir fry until thoroughly ... Serves 4 to 5.
Combine egg, 1/4 cup chicken ... egg batter and fry in oil until brown. Drain. ... tablespoons of oil. Stir in 1 cup broth, sugar, vinegar and soy sauce. Bring to a boil, ... sweet and sour sauce.
In a wok or large ... noodles. Drain noodles. Stir them into pan with chicken, ... noodle package. Stir fry, adding 1/2 cup water and 1/4 cup soy sauce. Cover and cook over medium heat for 10 minutes.
Place chicken between pieces of ... bean sprouts, soy sauce and bouillon; cook and stir until shrimps are opaque. Add ... to 400 degrees. Fry rolls 2 at a time ... at least one month.