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Results 71 - 80 of 98 for angel food cake icing
Melt chocolate chips in water ... chocolate mixture. Break angel food cake (either fresh or stale) into ... a dip of ice cream. Makes 18 portions. You ... the raw egg whites.
Divide angel food cake into 3. Break into small ... Pam. Layer: vanilla ice cream, strawberry cake, strawberries (juice ... Serve, flip on plate.
Empty each jello in a separate bowl. Break up angel food cake in sections, dredging one section ... Next, add softened ice cream. Next cherry dredged angel ... down on serving tray.
74. ANGEL CREAM CAKE
Break cake into bite sized chunks. In ... layers of cake, ice cream, cake, ice cream. Mash ... into squares. Spoon on strawberries before serving.
Break up cake into bottom of 9x13 inch ... 16-ounce strawberries and ice cream. Pour over cake and put in the refrigerator. Top with Cool Whip.
Slice cake about 1/2 inch thick and ... and stir in ice cream. Add drained pineapple. Pour ... Put in refrigerator overnight. Slice and serve.
Cut cake in half (to make 2 ... Fill with softened ice cream mixed with 1 package ... top and frost whole cake with ice cream mixture. Freeze.
78. ANGEL DELIGHT
Mix pudding with Half and Half. Add softened ice cream and mix together. Put crumbled cake in 9 x 13 inch ... on Cool Whip. Top with Heath bars.
Sift 3 times with flour. ... you would any angel food cake. Bake 35 minutes at ... Stir until lukewarm. Then mix in about 1 cup powdered sugar.
Sift dry ingredients 4 times, ... pan and bake at 325 degrees for 1 hour. Remove cake from oven and rest pan on a funnel upside down until cool.
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