Results 71 - 80 of 90 for almond joys

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Melt butter. Add Eagle brand milk, powdered sugar, package of coconut and vanilla. Mix well and turn into a large cookie sheet. Refrigerate ...

1. Bake cake with pudding according to directions on side of cake box for pound cake. Punch hole in hot cake with wooden spoon about 1 inch ...

Mix cake as directed on package. Cook on a greased and floured cookie sheet. Bake 20 minutes at 350 degrees. Mix milk and sugar. Boil one ...

Bake cake in 9 x 13 inch pan according to package directions. Combine 1 cup milk and 1 cup sugar in saucepan. Add marshmallows heat and ...

Mix cake and pour into 17 1/2 x 11 1/2 pan. Bake as directed on box. Filling: combine milk and sugar, add marshmallows and heat until ...



Mix cake mix according to ... chips and a 3 ounce bag of slivered almonds. Spread over the layer of the marshmallow coconut mixture. Makes 2 cakes.

Bake one chocolate cake (with pudding). While cake is baking mix: Heat until melted, then add 14 ounce package coconut. While cake is hot ...

In large cookie sheet bake ... cake. NOTE: You can put toasted almonds on top of filling, then pour frosting over this, omitting nuts in frosting.

Bake in 2 (9 x ... from heat, add 1 (12 ounce) package of chocolate chips. Stir until melted. Pour over coconut layer. Top with slivered almonds.

Bake according to directions. Combine ... melted. Add 12 oz. chocolate chips and stir until melted. Pour over cake. Top with almonds or pecans.

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