Results 61 - 70 of 97 for wonton sauce

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Chop ground pork again to ... or amount of wonton wrappers and wrap them into ... taste with light sauce or salt. NOTE: Diced fresh ... place of grooves pork.

Chop shrimp, pork, onion, cabbage. ... eggs, cornstarch, soy sauce, sesame oil and oyster ... in center of wonton and bring corners up to ... together. Fry until golden.

Mix all ingredients except Wontons. Put 1 tablespoon filling ... 15 to 20 minutes. Dip in 1 teaspoon lemon juice mixed with 1/4 cup soy sauce.

Cook spinach according to directions ... thoroughly. Lay a wonton skin on outstretched fingers of ... boiling water as needed. Makes 20 to 24.

For filling: In a large ... meat mixture. Position wonton with 1 point to you. ... rolls. Drain on paper towel. Serve with taco sauce. Makes 48.



Blend together proceeding ingredients. Fill wonton skins with 3/4 teaspoon mixture. ... golden. Serve with sweet and sour sauce and hot mustard.

Combine all ingredients and let ... in center of Wonton skin, fold in "pocket form" ... Preheat oven to 350 degrees. Place on cookie sheet and heat.

FILLING: In a large bowl, ... yolk, thin soy sauce, salt, pepper, oil and ... thoroughly. ASSEMBLE THE WONTON: Place 1 teaspoon or ... 2 minutes and serve.

Cook and stir sausage and ... 2 teaspoons soy sauce, cornstarch, ginger and salt. ... center of each wonton skin. Moisten edges with water. ... the rest for later.

Combine cream cheese, A-1 sauce, scallions and pepper. Fold ... golden brown, 3 minutes. Drain and serve with sweet and sour sauce or hot mustard.

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