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Results 61 - 70 of 96 for white wine mozzarella sauce
Slice onion up and brown ... Parmesan cheese. Take Mozzarella cheese and Monterey Jack cheese ... bread. Bake at 375 degrees. Brown and serve.
62. ITALIAN CASSATA
Brown beef with onion, green ... in salt, tomato sauce, paste, white wine, oregano and pepper. Simmer ... eggs, cottage cheese, mozzarella and 1/4 cup Parmesan. Mix ... degrees for 35 minutes.
63. JOANNE'S CHICKEN
Cut cutlets into small strips. Marinate in white wine sauce, lime juice, lemon juice, ... cover with shredded Mozzarella cheese. Cover pan and cook until cheese melts.
64. ZUCCHINI LASAGNA
Trim the zucchini, and using ... Add the tomato sauce, wine, Italian seasoning and salt ... with half the Mozzarella. Repeat the layers. Place ... randomly over the top.
65. PIZZA SALAD
In a screw top jar, combine tomato sauce, oil, vinegar, sugar, salt, ... over salad. Toss to coat. Pass remaining dressing. Makes 6 to 8 servings.
66. WEST COAST FISH
Heat oven to 350 degrees. ... onion. Spread Cheesy Wine Sauce over fish; sprinkle crumb topping ... minute. Remove from heat. Stir in bread crumbs.
Pound meat 1/4 inch thick. Sprinkle with parsley. Put cheese and ham on chicken; roll it all up and secure with a toothpick. Roll chicken ...
Place chicken first in flour, ... add 1/4 cup white wine and allow favors to marinate. ... cutlet with shredded Mozzarella. Pour mushrooms and onion ... until Mozzarella is melted.
69. SEAFOOD LASAGNA
Saute green onions in 4 tablespoons butter. Add wine, add shrimp and scallops ... tablespoons butter in sauce pan, add flour and cook ... with layer of white sauce. Continue until all mixture ... away from tomato sauce.
Roll bread dough on lightly ... Gradually add milk, wine and Parmesan cheese. Heat to ... 2 minutes. Let white sauce cool slightly. Brush dough surface ... over crust. Sprinkle mozzarella and Provolone over sauce. Bake ... until hot and bubbly.
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