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Results 61 - 70 of 2,400 for whipped cream topping
Bake angel food cake or ... it set. Mix together vanilla pudding, Cool Whip, pineapple. Slice cake in 3 layers put filling between and on top.
Dissolve cornstarch in water (heavy ... Chill four hours. Top with Cool Whip. Garnish with toasted coconut ... until coconut is lightly browned.
Using a whisk, beat pudding ... 1 cup Cool Whip and 3/4 cup coconut. Pour ... remaining coconut and top pie with the rest of ... lightly brown. Stir often.
Pour milk into 1-quart bowl. ... in 2 cups whipped topping. Pour into an 8x4-inch ... Just before serving, top with blueberry topping. Serves 4 to 6.
Preheat oven to 450°F. Unfold ... Stir in Cool Whip; cover and place in ... and cover with tops. Drizzle with melted chocolate, ... you want more! .
In a small bowl break ... 1/2 of the whipped topping and the pudding mix and ... the pie crust. Top the pie with about 1/2 ... 20 minutes before serving.
Spread 3 tablespoons syrup over bottom of pie crust. Top with half of bananas. In ... in 2 cups whipped topping. Spoon half of pudding ... with remaining whipped topping.
Beat well eggs, sugar and vanilla. Fold in whipped topping and instant puddings; add salt and milk to fill line on ice cream freezer and freeze.
Cut butter into flour until ... cool completely. Combine cream cheese and sugar, beating until ... in 1 cup whipped topping. Spread over crust and ... coconut layer, and top with bananas. Spread remaining whipped ... refrigerator. Yields: 15 servings.
Mix coconut, sugar and sour cream. Refrigerate for 2 hours. ... reserved cup to whipped topping and frost cake. Cover and ... 3 days or freeze.
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