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Results 61 - 70 of 151 for water crackers
Place water in large kettle, add sugar, ... add baking soda and peanuts. Stir until foaming stops. Pour popcorn into big kettle and stir well.
62. HERB CRACKERS
Preheat oven to 400 degrees. ... and herbs. Mix water and oil. Add to dry ... into dough. Cut before baking. Bake until brown so they are crisp.
63. SESAME CRACKERS
Mix oats, flour and salt ... in oil then water mixing with fork. When batter ... mixture and presses out thin. Bake 10 minutes in 350 degree oven.
64. SESAME CRACKERS
Mix dry ingredients thoroughly. Add oil and water mixture, knead until smooth. Divide ... minutes or until crackers are slightly browned and crisp. ... time I made them.)
Preheat oven to 350 degrees. ... and enough hot water to make a dough that ... minutes or until done. Cool on a rack. Makes about 24 crackers.
66. RITZ CRACKER PIE
Combine all ingredients. Bring to ... in 20 Ritz crackers. Cook 2 minutes, do ... Bake at 400 degrees for 20 minutes, 300 degrees for 10 minutes.
67. INITIAL CRACKERS
Mix flour, garlic salt and ... Sprinkle in ice water. Mix to form a ... initials flatten a bit on ungreased cookie sheet. Bake 15 minutes at 350.
68. SESAME CRACKERS
Mix all ingredients and make ... seeds. With a fork, prick the crackers and mark into squares. Bake at 350 degrees for 20 minutes. Yield 36 snacks.
69. RITZ CRACKER PIE
Boil these together 2 minutes then drop in 24 Ritz crackers (whole). Then boil 2 minutes ... to crust and bake at 425 degrees about 20 minutes.
Mix above and add to ... 2 cups graham cracker crumbs and 1 cup chopped ... Cool and pour over cake. Cake will keep several days in refrigerator.
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