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warm potato salad
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warm potato salad
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61.
GERMAN POTATO SALAD
Slice the potatoes. Pour the bouillon over
warm
potatoes to marinate. Add rest ... small amount of
salad
oil and salt and pepper to taste. Serve
warm
.
Ingredients: 10 (bouillon .. juice .. oil ...)
62.
POTATO SALAD WITH A TWIST
Boil potatoes after cutting in ... dill and sugar. Refrigerate 2 hours. Add Kraft
salad
dressing and heat in microwave until
warm
. Serve
warm
.
Ingredients: 6 (sugar ...)
63.
POTATO SALAD
Mix together all ingredients except ... and dice while
warm
. Pour sauce over the ... Add mayonnaise or
salad
dressing to taste when ready to serve.
Ingredients: 8 (oil .. onions .. parsley .. salt .. vinegar ...)
64.
SOUR CREAM POTATO SALAD
Cook potatoes in water in ... thickened slightly. Keep
warm
. To assemble
salad
, peel and slice hot ... at room temperature. Makes 6 servings.
Ingredients: 12 (bacon .. cream .. eggs .. fat .. med. .. parsley ...)
65.
POTATO SALAD FOR A CROWD
Cook potatoes in jackets, peel and cube while
warm
. Mix next 5 ingredients ... potatoes. Cool and add remaining ingredients. 25 (3/4 cup) servings.
Ingredients: 10 (eggs .. oil .. pimiento .. salt .. vinegar ...)
66.
BEST EVER POTATO SALAD
Wash potatoes and boil with ... potatoes are still
warm
, pour sauce over and ... add the sauce while the potatoes are still
warm
. Serves 20-25.
Ingredients: 13 (mayonnaise .. mustard .. olives .. onion .. onions ...)
67.
HOT GERMAN POTATO SALAD
Boil potatoes cooked, but firm. ... taste. In skillet,
warm
bacon grease and flour, slightly ... water, vinegar and sugar measures are always equal.
Ingredients: 9 (bacon .. flour .. onion .. parsley .. potatoes ...)
68.
GERMAN POTATO SALAD
This is easier to make ... onion mixture. Slice
warm
potatoes into pan. Return to ... bubbly. 6. Can be served
warm
or cold. Serves 6-8 people.
Ingredients: 9 (bacon .. flour .. onion .. potatoes .. salt .. sugar ...)
69.
HOT GERMAN POTATO SALAD
Boil potatoes. Peel
warm
. Slice onions. Fry bacon ... of bacon. Toss gently and sprinkle with the rest of bacon and parsley. Serve
warm
or cold.
Ingredients: 10 (bacon .. cream .. flour .. onion .. parsley .. potatoes ...)
70.
POTATO AND ASPARAGUS (OR GREEN BEAN) SALAD
Halve or quarter the potatoes. ... the vegetables and toss while still
warm
with the dressing. Taste for seasoning and serve
warm
. Serves 4-6.
Ingredients: 10 (capers .. chives .. mayonnaise .. mustard .. parsley ...)
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