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Results 61 - 70 of 1,130 for vegetable stock
In a 4 quart saucepan, ... 3 tablespoons of vegetable stock until translucent. Add all remaining ... or corn bread. Makes about 8 cups of chili.
For Vegetable Stock: Boil the vegetables listed ... ingredients section. Pour the stock on each bowl and serve. This soup has a lot of proteins
Pour chicken stock into a large pot with ... the still frozen vegetables, the barley, and all ... back in), or you may remove it if you prefer.
Melt the butter in a ... 1/4 cup of vegetable or chicken stock. Take that 1/4 cup ... just prior to serving. Serve with sliced French bread. .
Put stock into a large pot and ... and dill. When vegetables are soft, add beets and ... sour cream. Goes well with fresh bread and burgers. chnie
66. HAM JAMBALAYA
A good quick skillet meal ... tender. Add beef stock diluted with 1 cup water, rice and ham. Cover and cook slowly for 30 minutes before serving. .
This is a delicious rice ... set aside. Strain stock through a fine mesh strainer ... work on the vegetables. Let’s cut the carrot ... salt if necessary. Serve.
68. CAJUN BARLEY
Heat a heavy based frying ... the barley and stock. Bring to a boil, ... serve with the lemon wedges. Serves 4. Note: 209 calories per serving.
This makes a HUGE batch. ... needed. Since the vegetables aren't overcooked, it reheats well. ... aside. In large stock pot add about 4 tablespoons ... the ground beef. Enjoy!
I was playing around with ... translucent. Add soups, stock, turkey and thawed vegetables. Stew until thoroughly cooked, ... the crust though). Enjoy!
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