Results 61 - 70 of 211 for turkey meatball

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In the bowl of a ... on all sides. Meatballs do not need to cook ... have home made chicken broth, use about 6 or 7 cups instead of the carton.

Mix together meatball ingredients and shape into small ... Meatballs can be kept warm in a slow cooker or a crock pot. This recipe also freezes well.

Combine ground meat, egg, parsley, onion, salt and pepper, and bread crumbs. Shape into balls sized and brown in skillet. If you have extra ...

Blend all meatball ingredients together thoroughly. Form into ... Place in a turkey foil pan can; stack balls ... taste is a little different.

In medium sized bowl, mix turkey, bread crumbs, egg white, ... mixture into 20 meatballs. Spray rack in broiling ... servings about 230 calories.



Heat oven to 400 degrees. Grease bottom of jelly pan (14 1/2 x 10 1/4 x 1 inch). Mix ingredients except chili sauce. Shape into about 1 1/2 ...

Garlic and other seasonings to taste. Form into balls, walnut size. Bake at 325 degrees for 20 minutes. Add barbecue sauce - delicious.

Cook spaghetti as directed, drain, ... Then mix in turkey, eggs and 1/4 cup pesto. Shape into 16 meatballs. Use a finger to ... Parmesan cheese and parsley.

This was my mother-in-laws recipe she made during the depression. And has been passed down. It's fun and easy and the kids love them. They ...

Combine all ingredients for meatballs and mix. Let it set ... sour cream sauce in a pan and heat through. Pour sauce over meatballs and serve.

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