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Results 61 - 70 of 197 for tomato cabbage chow chow
Pour 1 cup salt over vegetables; let stand overnight. Drain and then add 9 cups sugar, 1/2 gallon vinegar, and 1 box of mixed spices. Put ...
Put above ingredients together. Add one handful of salt and let stand one hour. Then drain well. Add 2 tablespoons each celery seed and ...
Mix all ingredients together and cook for 30 minutes and put in sterilized jars and seal. Makes about 20 pints. Very good!
Bring vinegar and sugar to a boil. Combine other ingredients and add together. Simmer for 20 minutes, stirring often. Pour into sterilized ...
Grind and add 1 qt. vinegar and cook about 1 hour. Pour into clean jars and seal.
Cook in large container at rapid boil for 1 hour. Reduce heat and cook until thickened, stirring often. Ladle hot mixture into sterilized ...
(4 cups equal 1 quart) Mix chopped vegetables in very large pot. Set aside. Mix all dry ingredients with small amount of vinegar. Mix until ...
68. CHOW CHOW
Grind all ingredients and put in pan and sprinkle with salt about 1/4 cup. Put sugar, vinegar in mixture and bring to a boil. Cook 20 to 25 ...
69. CHOW CHOW
Grind and drain cabbage, onions, peppers and tomatoes. ... tender. Put in jars and seal. Mixture will turn a light yellow when done. Don't overcook.
70. CHOW CHOW
Chop tomatoes and place in ... day, soak tomatoes, cabbage and onion all together for ... salt. If too salty, rinse before you place in jars.)
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