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Results 61 - 70 of about 930 for teriyaki
Marinate at least 4 hours. Bake 45 minutes at 350 degrees or grill.
In a saucepan, combine soy sauce, sherry, sugar, garlic, and ginger. Bring to boil over moderate heat. Place in a shallow glass pan. ...
63. SALMON TERIYAKI
Prepare the teriyaki marinade by combining all ingredients ... substance appears and fish flakes when pressed with a fork. Do not overcook. Serves 6.
64. TERIYAKI SAUCE
Place ingredients in a saucepan and stir together. Bring to a boil over medium heat, stirring constantly. Reduce heat and simmer for 2 ...
Mix ingredients together. Soak steak for at least one hour and then grill. Chicken can be cooked right in the mixture in the oven. I ...
Either marinate chicken wings overnight or use a slow cooker set on low setting for 8 hours. Combine all ingredients and add mixture to ...
67. TERIYAKI SAUCE
This is a good marinade for meats, chicken wings or pork tenderloin. Pour ingredients into medium saucepan. Bring to boil and simmer. Pour ...
Combine ingredients and use for steak marinade or a beef kabob marinade. Marinate at least overnight. Marinating 2 to 3 days helps ...
Cut steak into 1 or 2 inch cubes or thin strips, as desired. In large bowl, combine corn syrup, soy sauce, sherry, ginger, garlic and ...
70. TERIYAKI SALMON
Combine all ingredients except salmon ... tested with a fork. Reheat Teriyaki Sauce and pour over each individual dish to serve with salmon steaks.
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