Results 61 - 70 of 383 for tater tot casserole cream of mushroom soup

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Brown beef with onions; drain. Layer beef in bottom of dish, next pour cream of mushroom soup, then put shredded cheese and top with tater tots. Bake at 350 degrees for about 1 hour.

Spread 1/2 bag tater tots on bottom of casserole. Add onion, corn and sausage. Add rest of tater tots. Add soups. Bake at 350 degrees for 1 hour.

Fry hamburger and onion. Drain and put into a casserole dish. Add soup and corn into casserole dish ... Stir a few Tater Tots into the mixture and then put a layer of Tater Tots on top. Bake at 350 degrees for 30 minutes.

Brown ground beef and drain. Brown tater tots in oven. Mix ground beef and soup in casserole dish. Top with 1/2 to 3/4 cup of cheese. Cover mixture completely with ... for about 30 minutes.

Butter a baking dish. Pat ground beef in bottom of pan. Sprinkle onion soup over the beef. Add the ... cheese. Dot with tater tots. Cover and bake in ... oven for 30 minutes.



Preheat oven to 350°F. Reserve ... 8 to 10 tater tots for top. Mix remaining ingredients together. In a large casserole dish place a layer of tots. Cover with mixed ingredients. ... until bubbly and brown.

Brown the ground beef with ... baking dish. Add soups and maybe a small amount of water (very little if any) Cover with frozen tater tots and cover with aluminum foil ... or until cheese melts.

Press hamburger in bottom of casserole dish. Spread mushroom soup over hamburger. Arrange Tots over soup until soup is ... 350°F for 1 hour.

Crumble raw ground beef in ... diced onion. Spread soup evenly over the mixture. place tater tots on top. Bake, uncovered at ... tater tots are brown.

Cover bottom of baking dish with hamburger meat. ... chopped onion. Slit tater tots in half and cover the meat mixture. Mix soups together and cover tater tots. ... minutes at 375 degrees.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index