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Results 61 - 70 of 103 for tangy mustard sauce
61. STEAK BAKE
Muffins: Combine flour, baking powder, dry mustard and salt in mixing bowl. ... molasses and soy sauce; mix well. Cover and ... beans in. Drop tangy muffins by tablespoon onto hot ... 6 to 8 servings.
62. STEAK BAKE
Place meat in 2 1/2 ... molasses and soy sauce. Mix well. Cover and ... in beans. Drop Tangy Muffins by tablespoon onto meat ... baking powder, dry mustard and salt. Combine milk, oil ... mixture is well mixed.
Dredge chicken in flour and ... chicken. Mix all sauce ingredients and blend well. Pour ... Dressing. Note: Pork chops can be used instead of chicken.
Combine all ingredients; mix thoroughly. ... during last 15 minutes of baking or serve as dipping sauce. Preparation Time: less than 15 minutes.
Brown hamburger meat with onions and bell pepper. Drain fat. Add remaining ingredients. May cook for 30 minutes on stove top or place in ...
Read entire recipe and set out all ingredients. Combine ingredients; shake well in covered jar. Makes 1 3/4 cups. Serve over tossed salad.
67. TANGY COLESLAW
In saucepan, combine creamy sauce mix and dry mustard. Add milk; cook and ... with dressing. Garnish with carrot curls. Makes 6 to 8 servings.
Grease a loaf pan. Put the bread crumbs and the milk (or tomato juice or bouillon in a large bowl.) Let the bread crumbs soak until they ...
In medium size bowl mix ... Add garlic salt, mustard, Worcestershire and Tabasco sauce. Let stand. Brown chicken ... 60 minutes on medium heat.
Combine carrots, onion and green pepper in a bowl. Bring rest of ingredients to boil. Pour over vegetables and chill. Serves 8-10.
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