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Results 61 - 70 of 792 for t-bone fry
Boil chicken and save broth. Add 1 stick of butter and cut up chicken pieces to broth. Bring to a boil and add biscuits. Pinch biscuits off ...
62. CHICKEN CUTLETS
Combine dry ingredients. Dip cutlets ... mix. Coat well. Fry in hot oil until golden ... been added. Pour over cutlets and bake for a short time.
Dip slices of bread into a bowl of water. Soak and squeeze out water. Do not squeeze out too dry. Lightly separate bread and place in ...
64. CHICKEN LASAGNE
Prep. for chicken: Put 4 chicken breasts (with bone) in frying pan. cover ... Mozzarella cheese. Cook at 350 degrees for 25-35 minutes. Freezes nicely.
Place 1 chicken breast half ... over medium heat. Fry each chicken roll about 2 ... baking dish. Bake at 350 degrees for 30 minutes or until tender.
66. DUCK SOUP
Brown the ducks in butter ... heat. Place beef bone in pot and add enough ... through, and serve in soup bowls with sherry and croutons on the side.
In small bowl, combine all ... at a time. Fry, turning with tongs, 5 ... minutes (no more), in large pan lined with paper towels. Makes 8 servings.
68. BRUNSWICK STEW
Fry onions in small amount of ... all small chicken bones are removed. Simmer 6 hours ... vegetables. Bacon may be omitted. Yield: 10. Freezes well.
Coat chicken breasts with flour and seasoned salt, brown in lightly greased skillet. In a small bowl combine soup, milk and sour cream. ...
Cut chicken into small pieces. Place chicken in bottom of a 9 x 11 casserole. Mix together the soups and sour cream. Pour over chicken. ...
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