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Results 61 - 70 of 71 for syrup corn bread
In large bowl combine sugar, ... egg yolk. Brush bread with egg yolk. Bake 1 ... bread lightly with corn syrup. Sprinkle with poppy seeds. ... loaf or 16 servings.
Grease and flour a 9x5x3 ... Beat together bananas, corn syrup, milk, sugar, corn oil ... rack for 5 minutes. Remove from pan cool completely.
63. HONEY RYE BREAD
This loaf is slightly sweet ... wheat flour, honey, corn syrup, shortening and salt in ... or until the bread sounds hollow when tapped. Remove ... 40 to 45 minutes.
Mix together. Heat and serve with French bread, toasted.
Pour boiling water over raisins ... beat in egg, corn syrup and milk. Mix together flour, ... loaf pan. Bake at 350 degrees for 55 to 60 minutes.
Combine the first 7 ingredients (dry ingredients) and set aside. Mix the remaining ingredients together in a large mixing bowl, mix well. ...
Mix wet ingredients together. Add dry ingredients. Beat for 30 seconds. Pour into greased round 9 x 1 1/2 inch pan or 8 x 8 x 2 inch pan. ...
Scald meal with boiling water. ... mush. Add sorghum syrup and salt to taste. Set ... Put into greased pan and bake at 350 degrees for 2 hours.
Mix above ingredients until butter is melted. In 1/2 cup warm water dissolve 2 tablespoons yeast and add to cooled ingredients above. To ...
Mix together and heat. Serve with French bread.
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