| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 82 for super moist butter cake
1. Mix crumbs, nuts or ... sugar, cinnamon and butter, then set aside. 2. Blend cake mix, water, oil and eggs ... until of desired consistency.
Oven 350 degrees. Mix dry cake mix, butter and egg until crumbly; reserve ... desired consistency. I think these are best eaten when still warm.
Preheat oven to 350 degrees. Beat cake mix, butter, and 1 egg until ... over cake. Cool; spread cherry filling. Let set 8 hours before serving.
Heat oven to 350°F. Mix cake mix (dry), softened butter and egg until crumbly; reserve ... firm, about 1 hour. Cut into bars 2 x 1 1/2-inches.
Heat oven to 375 degrees. ... half of the cake mix (dry), butter, brown sugar, water, eggs ... in 1-2 teaspoons water until glaze is spreadable.
Heat oven to 350 degrees. Beat cake mix (dry), butter and egg in large bowl ... with nuts; press lightly. Refrigerate 1 hour. Makes 48 squares.
Heat oven to 350 degrees. ... Prepare and bake cake mix as directed on package. ... with whole pecans if desired. Refrigerate any remaining cake.
Melt butter in 9 x 13 cake pan. Mix eggs with cake ... together until creamy. Spread over cake mix. Bake at 350 degrees for 45 minutes or until brown.
Heat oven to 350 degrees. ... Mix half of cake mix (dry) to the butter, brown sugar, water, and ... cup nuts. Cool completely. Cut into squares.
70. APPLE CRISP
Layer pie filling, cake mix (dry) and butter in ungreased oblong pan, 13"x9"x2". ... to 60 minutes. Let stand about 15 minutes before serving.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables