Stuffed Green Pepper Soup - Recipes - Page 7

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Results 61 - 70 of 70 for stuffed green pepper soup

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61. STUFFED GREEN PEPPERS

Cut stem ends from peppers; remove seeds and parboil ... 1/4 cup water over peppers. Bake at 350 degrees until peppers are tender, about 1 hour.

62. GREEN NOODLE CASSEROLE

Boil hen in salted water. ... sized pieces. Cook green noodles as directed on package. ... in butter green pepper, onion and celery. Add ... until melted. Mix well.

63. GREEN BEAN CASSEROLE

Combine beans, soup, celery, green pepper, and onion. Spoon into ... chips, almonds, and stuffed olives. Bake at 325 degrees for 35-40 minutes. Yield: 8 servings.

64. GREEN PEAS CANTONESE

Cook peas unseasoned and drain. ... very thin), mushroom soup, flour and peas. Mix ... Add salt and pepper. Pour into casserole and ... 15 minutes. Serves 6.

65. STUFFED GREEN PEPPERS

Wash and core peppers; remove tops and boil ... 3 cans tomato soup poured over top. Serve undiluted ... basil or thyme or your favorite seasoning.

66. GREEN PEAS CANTONESESE

Cook peas, unseasoned and drain. ... sliced very thin), soup, flour and peas. Mix ... Add salt and pepper to taste. Pour into casserole ... Serves 6 to 8.

67. GREEN PEA CASSEROLE

Add a little water to ... Add water chestnuts, soup, flour and peas to ... Add salt and pepper and pour into casserole cover ... 25 minutes until bubbly.

68. GREEN PEAS CANTONESE

Cook peas, unseasoned and drain. ... sliced very thin), soup, flour and peas. Mix ... Add salt and pepper to taste. Pour into casserole ... Serves 6 to 8.

69. CHICKEN - GREEN BEAN CASSEROLE

Place above ingredients in Dutch ... can French style green beans, drained 1 c. sliced ... cream of mushroom soup 1/2 c. milk 1/4 tsp. pepper 2 tbsp. butter, melted Sprinkle ... Serves 10 to 12.

70. STUFFED GREEN PEPPERS

Cook 6 large green peppers (stems and seeds removed) in ... of condensed tomato soup. Stuff peppers with meat ... uncover and bake 15 minutes longer.

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