| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 206 for spanish seasonings
In a pot, melt Crisco. Combine all seasonings, onions and tomato sauce. ... bring to a boil. Reduce heat and let cook for a 1/2 hour. 6 servings.
Put all in large covered roaster. Mix well. Cover and bake in a 250 degree oven for 2 hours. Carefully stir every 15 minutes. When done, ...
Cook chicken in water; take ... tomato mixture and Spanish seasoning. Blend well. Cover with ... Chicken will come to the top of the rice. Serves 8.
Preheat oven to 325°F. Beat ... drippings; add prepared Spanish Rice-A-Roni and sugar. Pour rice ... then uncovered for 20 minutes longer.
In skillet, lightly brown onion, green pepper, beef and rice. Add remaining ingredients. Mix well. Bring to boil. Cover and simmer 25 ...
Combine flour and butter, mix well. Dissolve yeast in 1/2 cup lukewarm water, add salt in the rest of the water. Beat the egg. Add all ...
Combine all ingredients; mix well. (Reserve some cheese for top of meatloaf.) Shape mixture in a loaf in shallow baking dish. Bake at 350 ...
68. SPANISH RICE
Add oil to a large skillet. When hot brown garlic. Remove garlic and add rice. When rice is browned, add onion and stir well. When onion is ...
Add above to ground beef. ... Clean and core. Bring water to a boil. Add peppers. Cook 5 minutes or until tender. Spoon Spanish Rice on peppers.
Put all ingredients in large pot except Chorizos. Place on stove on burner, set at medium-high. Carefully slit lengthwise casein on chorizo ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables