Results 61 - 70 of 199 for soup gravy chicken

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Spread 1 1/2 cups dressing ... on top, then chicken and nuts. Spread gravy or soup over all. Sprinkle with remaining ... Serves 6 to 8 people.

Lay the chicken breasts in a baking dish. Mix the soup, sour cream and milk ... for 50 minutes to 1 hour. Serve with rice. Serves 4 to 8 people.

Cover hen with 6 cups ... broth for giblet gravy. Mix crumbled corn bread, ... eggs, cream of chicken soup, salt, pepper and sausage ... heat, serve over dressing.

Line large casserole with slices ... Place pieces of chicken over rice. Spread 1 can undiluted soup over chicken. Salt and pepper ... right consistency for gravy; heat. Add parsley and ... Serves 6 to 8.

Halve the breasts, bone and ... baking pan. Bake at 350 degrees for 1 hour (no more). Heat soup and serve separately as a gravy for over breasts.



Prepare stuffing crust and set ... mushroom liquid mixture, gravy, chicken, peas, pimientos, parsley flakes, ... sides of greased 10" pie plate.

Cut crust from sandwich bread. Spread above mixture on bread and cover with second slice. Wrap each sandwich in foil - freeze immediately - ...

Mix all ingredients (except the bread). Heap as much as possible on one slice of bread. Cover with another slice. Wrap loosely in foil. ...

Put butter in small skillet. ... and cut-up meat, gravy and soup and heat through. When hot, ... or less depending on what you have left over.

Trim crusts from bread. Combine next 6 ingredients. Mix and spoon onto 10 slices of bread (buttered, optional). Top with remaining 10 ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index