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Results 61 - 70 of 78 for soup coffee
61. MEATBALLS
Combine all ingredients except soup. Form balls, roll in ... oil. Bake at 350 degrees in 2 cans cream of chicken soup and 2 cans water for 1 hour.
Cook noodles; drain. Mix noodles ... butter. Mix eggs, coffee lightner and onion soup in separate bowl. Pour mixture ... 1/2 hours in 13"x9" pan.
Fill each can used, with water, scraping to clean the sides and add to sauce. After it starts cooking, turn to simmer for 1 1/2 hours. ...
Mix first 5 ingredients well. Add to cooked noodles. Put in greased 9 inch square or 8 x 10 inch rectangle baking dish. Bake 45 to 60 ...
Brown meat in saucepan (night ... cream of mushroom soup and heat. Toast 2 slices ... cup of black coffee - coffee made in open ... made peach) for Stumphole.
66. SPINACH KUGEL
Cook and drain noodles. Thaw ... well. Add onion soup mix and spinach. Mix well. ... mixture. Stir in Coffee Rich and mix well. Pour ... to 8 or more.
Trim, skin and bone breasts. ... seasoning. Blend together soup, cream and granules. Pour ... not have oven too hot, or it will toughen chicken.
68. BRISKET CAFE
Put meat in heavy aluminum ... cup boiling water and 2 teaspoons instant coffee. Add to meat about 1/2 hour before meat is done. Do not cover.
69. BROCCOLI KUGEL
Mix all together. Butter pan. Bake at 350 degrees until top is golden brown, about 45-50 minutes.
Cook and chop broccoli. Put all ingredients in saucepan and simmer until hot. I usually add additional sauteed fresh mushrooms.
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