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Results 61 - 70 of 108 for smoked back ribs
61. BBQ RIBS
Sprinkle the liquid smoke over meat. Add to personal ... barbecue sauce. Put back in oven for 1 hour ... using on meat. Can half this recipe.
I use a turkey sized ... can coke over ribs. Bake approximately 6 pounds ... minutes. This feeds a crew, you can half it for a regular sized family.
You might serve these meaty ribs with a green salad, a ... chili powder, sugar, smoke flavoring, basil, oregano, cumin and ... ribs and serve immediately.
In large roasting pan, combine first 8 ingredients. Add ribs, coating completely with marinade. ... Bake 2 hours with marinade. Makes 8 servings.
Place seasoned ribs in ungreased pan with onions. ... ribs with liquid smoke before pouring sauce over them. ... and reheated or can be frozen.
66. BAR-B Q RIBS
Brown ribs in oven. Mix well the remaining ingredients and pour over the browned ribs. Bake for 1 hour at 375 degrees. Serve hot.
Bake ribs at 400 degrees for 1/2 ... Heat above ingredients to a boil and pour over ribs and bake. Turn ribs in sauce while baking, uncovered.
Mix ingredients together for sauce. Cut ribs into serving size pieces. Salt ... more browning is needed, open casserole and bake 1/2 hour longer.)
Divide ribs, 2 onions and bay ... powder, sugar, liquid smoke flavoring, basil, oregano, cumin and ... individual ribs and serve. 12 servings.
70. BARBECUE RIBS
Don't separate ribs, soak them overnight in ... with sauce. Serve. Sauce: Combine last 7 ingredients and cook sauce until it simmers; keep warm.
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