Results 61 - 70 of 128 for shrimp white wine scampi

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Shell and devein shrimp. Heat 1/4 cup butter ... Add lemon and white wine. Cook until reduced by ... heat through. Serve over hot pasta or rice.

In large skillet, lightly saute shrimp and garlic in oil, until ... minutes. (Note: the alcohol in the wine will evaporate with cooking.) Serves 4.

1. Remove shells from: 12 large raw shrimp. Remove intestinal vein running ... 2 cups sweet white wine (a Sauterne is good). Add: ... lemon wedges and parsley.

Melt butter in large skillet. Saute in garlic, lemon juice, wine and shrimp for 3 to 5 minutes. ... with seasoned bread crumbs. Broil until brown.

1. Cook pasta following package directions. Rinse shrimp well and add to pasta ... again; sprinkle with cheese and serve with remaining dressing.



Dredge shrimp in flour and set aside. ... turn pink. Add wine and parsley, cook 1 minute. ... well. Serve with French bread and salad. Serves 4.

Melt butter. Add garlic, parsley, lemon juice, pepper and wine. Simmer 2 minutes. Add shrimp. Cook until pink. Serve over linguini or cooked rice.

Peel and devein shrimp. Saute green onions, parsley ... to butter mixture. Simmer 2 minutes. Pour butter mixture over shrimp. Yield: 4 servings.

Brown butter in saucepan; add garlic, ... green peppers. Then add shrimp and wine. Simmer until tender. Once it is tender, it is ready to serve.

Heat butter, garlic and olive oil in large skillet. Add shrimp and saute on both sides ... individual dish and serve hot. Serve with hot French bread.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index