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Results 61 - 70 of 148 for shredded sweet potato
61. POTATO LASAGNE
Preheat oven to 425 degrees. Combine oil, garlic, lemon peel, salt and pepper in large bowl. Add potatoes, tossing to coat. Spread potatoes ...
Cook sweet potatoes in boiling, salted water ... ungreased 1 quart casserole and bake, covered, at 325 degrees about 1 hour. Makes about 8 servings.
Thinly slice potatoes and put in water. Slice onions and saute in 1 tablespoon butter. Saute covered about 8 minutes. Add remaining butter ...
Place sweet potatoes in greased 10x6 inch ... butter, and pecan halves. Pour over sweet potatoes. Bake uncovered at 375 degrees for 25 minutes.
Saute onion and cabbage 2 ... potatoes and the small whole beet. Cook another hour. Potatoes will be pink. Adjust flavor - should be sweet and tart.
Peel and grate sweet potatoes. Mix with other ingredients. Bake in a shallow greased dish for 1 hour in a 350 degree oven.
Place 1/2 the potatoes in ... add rest of sweet potatoes. Combine pineapple, brown sugar, ... in 325 degree oven for 35 to 45 minutes. Serves 6.
68. POTATO KUGEL
Grease a lasagna size pan with butter. Chop onion. Beat 2 eggs. Add onion and potatoes and turn until egg is evenly distributed. Add salt, ...
Beat eggs slightly. Add milk, ... Mix thoroughly. Add sweet potato and butter. Pour into greased ... greased casserole dish and bake until set).
Blend sugar, cinnamon and butter with mashed sweet potatoes until smooth and well ... each marshmallows with potato mixture until well covered. Then ... Yield: 10 potato balls.
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