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Results 61 - 70 of 95 for sauerkraut garlic sausage
61. SAUERKRAUT BALLS
Cook sausage and onion in fry pan ... brown. Drain. Add sauerkraut and 2 teaspoons bread crumbs. ... mustard, pinch of garlic salt and pepper. Stir into ... and bake to heat.
62. SAUERKRAUT BALLS
In skillet, cook sausage and onion until meat is brown. Drain. Add sauerkraut and 2 tablespoons bread crumbs. ... and touch of garlic salt, and pepper. Stir into ... for approximately 15-20 minutes.
63. SAUERKRAUT BALLS
Melt butter, brown onion, sausage and garlic. Stir in flour and cook thoroughly. Add broth, sauerkraut and parsley. Cook a few ... until ready to use.
64. SAUERKRAUT BALLS
Fry sausage and onions until meat is browned. Add cream cheese, sauerkraut, bread crumbs, parsley, mustard, garlic salt and pepper. Cool. Roll ... frozen and baked later.
Place cabbage in large pot. ... rice, salt, onion, garlic and egg. Cool cabbage if ... Cover all with sauerkraut and pour on tomato juice ... low in crock pot.
66. SAUERKRAUT BALLS
Brown onion, garlic, sausage and ground beef. Stir in flour. Cook thoroughly. Add sauerkraut juice and chopped sauerkraut, parsley, ... best, freshly deep fried.
Saute onions and garlic in butter. Add remaining ingredients except sausage; cover and simmer over ... Add sausage. Cover and simmer 10 minutes.
Remove bruised cabbage leaves and ... cookie sheet. Brown sausage; drain. Add to ground ... desired amount of garlic, salt, pepper and the ... half bag of sauerkraut in bottom of Dutch oven. ... until rice is done.
69. SAUERKRAUT BALLS
Brown sausage, drain. Set aside. Brown onion and garlic in butter, add sausage, add flour, juice and sauerkraut, cook until paste forms, ... be frozen for months.
I use round or sirloin ... onions, celery and garlic and continue to saute until ... beef broth, and sauerkraut. Heat mixture to a ... covered. Add sliced sausage, and heat 15 minutes, ... Serves 6 to 8.
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