Results 61 - 70 of 670 for sauce roast beef

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Trim fat from beef. Mix above ingredients together ... turning occasionally. After roast has marinated, place the roast ... minutes or until thickened.

Cook meat until tender in water. Add salt and pepper and rest of ingredients. Mix; simmer slowly with cover until all tender. Mash with ...

In 2-quart microwave-safe casserole combine frozen potatoes, roast beef, carrots, gravy, chili sauce and Worcestershire sauce. Cover loosely ... melted. Makes 4 servings.

Take a fry pan, dice the beef roast into 1 inch cubes. Put ... boiling soup and cook for 10 minutes. Makes 3 cups of cooked noodles. Eat and enjoy.

Brown meat and onions in ... Add water, Worcestershire sauce, salt and pepper. Cook ... dissolved, pour into beef stew and cook until thickened ... Goes well with cornbread.



Mix the above ingredients and pour over beef. Cook for 4 hours ... fat. Add 1/8 cup sugar. Cook another hour at 300 degrees. Can use round steak.

Mix flour, salt and pepper ... water and simmer beef cubes 2 hours (if using ... bay leaf; Worcestershire sauce; and catsup. Cook about ... and stir into stew.

Brown beef in oil. Add beans, broth, ... or longer until beef is tender. Add peppers, carrots and cook five more minutes. Garnish with cilantro.

Slice leftover beef roast or pork roast into thin ... side of meat is well coated. Bake at 325 degrees for 30 minutes. Serve on sandwich rolls.

Saute onion and garlic in ... liquid smoke. Place beef in a baking pan, pour sauce over and bake at 350 ... half on the meat and half to pass.

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