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Results 61 - 70 of 2,100 for sauce on meatloaf
61. MEAT LOAF SAUCE
Mix together and pour over meat loaf before baking. Also very good on ribs or little smokie hot dogs, anything barbecued.
Grease a loaf pan. Put the bread crumbs and the milk (or tomato juice or bouillon in a large bowl.) Let the bread crumbs soak until they ...
Combine all ingredients with half of the tomato sauce. Shape into a loaf. ... sauce mixture over it and return to oven for another 10 minutes.
Mix ingredients and bake for 10 minutes at 350 degrees. Take out of oven and baste with sauce. Bake 1 hour more.
65. MEAT LOAF SAUCE
Combine ingredients; boil and serve over meatloaf.
Combine all ingredients, except sauce, into large bowl; stir ... Combine all ingredients in a small bowl, stirring well. Makes about 1 1/4 cups.
In large bowl mix well ... set aside. To sauce in bowl, add broth, stuffing, ... stand 10 minutes. Cut in wedges. Makes 4 servings with leftovers.
Mix together in saucepan - ... salt, pepper and dry mustard. Cook 5 minutes and add butter. (Reserve 1 cup of sauce to pour over loaf when served.)
Lightly mix beef, crumbs, onion, ... Combine remaining tomato sauce with rest of ingredients. Pour ... loaf several times. Makes 4 to 6 servings.
Mix together and press into bread loaf pan. Bake 1 hour at 350 degrees. Add sauce and bake 1/2 hour more. Combine.
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