Results 61 - 70 of 250 for salsa sauce

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This recipe is so easy ... compared with prepared salsas. This is known as ... peppers in adobo sauce to increase the heat. Look ... with tortillas chips. Enjoy!

It’s a great make-ahead, well-seasoned entrée. Make the salsa and marinate the chicken tonight. ... cilantro, and hot sauce to taste, and the remaining ... 10%DV; Iron 20%DV

Add all ingredients to bowl ... Finally, add tomato sauce and refrigerate. All of the ... from my garden. It was the best salsa I have ever had!

This is very easy and comes out medium/hot. I use "The Magic Bullet", but I guess that many of you will use a food processor. Put all the ...

Add ingredients in blender and puree till smooth. Variation: If you want it a little less spicy use 2 cans green and 2 cans yellow El Pato. ...



Place green onions and cilantro into a blender bowl; cover with cold water half way to the top of container and pulse until the vegetables ...

1. In a medium-size bowl, ... and red pepper sauce. Cover and chill in ... Makes about 2 cups. Preparation: 5 minutes, plus 2 hours refrigeration.

Prepare Salsa (recipe below). Trim excess fat ... all ingredients. Cover. Let stand 3 hours. To serve, use slotted spoon to drain excess liquid.

1. Julienne (long thin strips) ... vegetables. Then pour salsa over all. Cover pan with ... some vegetables and sauce over. (Suggestion: Serve with rice.) Yields: 4 servings.

In a medium size bowl, ... Position 2 of the salmon escalopes slightly overlapping on serving plate, then spoon the salsa over them. Makes 4 servings.

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