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61.
SCANDINAVIAN DARK RAISIN RYE BREAD
In a large bowl, stir together 1 1/2 cups
rye
flour, whole-wheat flour, yeast, cocoa, ... tapped. This non- sweet bread is a favorite in Scandinavia.
Ingredients: 11 (cocoa .. flour .. molasses .. oil .. raisins .. salt ...)
62.
SPEEDY CARAWAY RYE BREAD
Grease large cookie sheet. In ... at medium speed.
By
hand, stir in
rye
flour plus enough bread flour ... sheets; cool on wire racks. Makes 2 loaves.
Ingredients: 11 (flour .. salt .. sugar .. yeast ...)
63.
SOUR RYE BREAD--FLAT DONUT TYPE
Start
by
making your sour starter at ... Add 2 cups
rye
flour, beat well to make ... First day, add original ingredients, second day, bake etc.
Ingredients: 5 (flour .. salt .. yeast ...)
64.
RYE ROLLS
In a large mixing bowl, combine 3 cups of the
rye
flour and the yeast. Heat ... minutes). Brush with water. Bake at 375 degrees for 15 to 20 minutes.
Ingredients: 8 (eggs .. flour .. milk .. salt .. sugar .. yeast ...)
65.
STONE KITCHEN RYE BREAD
This is a bread to ... caraway seed, and
rye
flour. Beat and mix well. ... lower heat to 375 degrees and bake 20 minutes longer (makes 1 loaf).
Ingredients: 12 (buttermilk .. flour .. salt .. sugar .. vinegar ...)
66.
SAUERKRAUT ON PARTY RYE
Mix everything but save 1/2 ... is bubbly, about 30 minutes. Serve on party
rye
. This is great tasting especially if you like reuben sandwiches.
Ingredients: 8 (cheese .. mayonnaise .. mustard .. rye ...)
67.
SWEDISH LIMPA (RYE BREAD)
Dissolve 2 package dry yeast ... until dissolved. Mix
rye
and white flours together along ... has been diluted with hot water. Makes 2 loaves.
Ingredients: 14 (crisco .. flour .. milk .. molasses .. peel .. salt ...)
68.
RYE TOAST APPETIZERS
Mix and spread on party
rye
. Garnish with mushroom slices. Broil, being careful not to burn.
Ingredients: 6 (bread .. cheese .. mayonnaise .. onion .. salt ...)
69.
SOUR DOUGH RYE BREAD
In large bowl soften yeast ... water. Blend in
rye
flour, sour dough starter, sugar, ... degrees for 35 to 40 minutes. Remove from pans; cool.
Ingredients: 9 (flour .. salt .. soda .. sugar .. yeast ...)
70.
SOURDOUGH-RYE BREAD
In large mixer bowl, soften ... water. Blend in
rye
flour, Sourdough Starter, sugar, butter, ... minutes. Remove from pans, cool. Makes 2 loaves.
Ingredients: 8 (flour .. soda .. sugar .. temperature .. yeast ...)
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RECIPE PULSE
TRENDING NOW
RAMEN NOODLE SALAD
PUMPKIN MOUSSE
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CHEESE SAUCE FOR BROCCOLI
DUTCH OVEN CHILI
BLUEBERRY LOAF
DALES CHICKEN
LEMON PUFF
ROSES GRENADINE
EASY SKYLINE CHILI
TROUT BROILED WHOLE
ZUCCHINI OKRA TOMATOES
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