| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 275 for rum balls
Combine melted chocolate, sour cream, ... Roll into small balls in the palm of your ... if you wish. Bring to room temperature before serving.
62. RUM BALLS
Combine all ingredients except sugar. ... overnight. Roll into balls, about 1 rounded teaspoon, ... make around Thanksgiving to use at Christmas.)
63. RUM BALLS
Crush wafers. Mix in rest of ... roll in golf sized balls and then roll in powdered sugar. They are better when they stand for a couple of days.
64. RUM BALLS
Mix all ingredients together thoroughly. Shape into small balls and roll in additional confectioners' ... container for 3 or 4 days before serving.
65. RUM BALLS
Mix together all ingredients until ... (about 1/2 inch) balls. Roll in granulated sugar ... additional granulated sugar and serve. Makes 3 to 4 dozen.
In large bowl combine: Add: ... into 1 inch balls. Roll in coconut, chopped ... refrigerator. If desired, re-roll in original coating before serving.
67. RUM BALLS
In large bowl, combine all ... and shape into balls. Roll each ball in ... aluminum foil, wrap balls in these using opposite twist. Makes 60 balls.
Mix all ingredients thoroughly and shape into balls. Roll in powdered sugar and refrigerate for at least three hours.
Combine wafers and pecans. Mix remaining ingredients and pour over dry ingredients. Roll in 1 inch balls and then in confectioners' sugar and nuts.
70. RUM BALLS
Mix together to form balls. Roll in powdered sugar. ... this recipe. When I do this, I add a few more vanilla wafers. NO BAKING. Ready to eat.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables