Cook together rice and water. Reduce heat. Cover ... Blend 1/2 cup sugar, cornstarch and salt. Beat ... stirring occasionally, until pudding is creamy. Beat egg whites ... to 10 minutes. Delicious!
Heat water to boiling. Remove from heat. Stir in rice. Cover and let stand 5 minutes. Blend eggs, sugar, vanilla and salt; slowly ... Serve warm or cool.