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Results 61 - 70 of 216 for relish hot
61. HOT DOG RELISH
Chop vegetables. Cover with 1/2 cup salt overnight. Rinse and drain. Combine remaining ingredients. Pour over vegetable mixture. Heat to ...
62. HOT DOG RELISH
Heat first 4 ingredients to boiling. Add: 2 bell peppers 3 lg. onions Heat all ingredients to boiling. Stir in 1 quart mustard. Put in jars ...
Grind first 4 ingredients. Salt to taste, about 3 teaspoons. Cover with water. Cook 5 minutes; drain. Add rest of ingredients. Mix and boil ...
64. HOT DOG RELISH
Grind onions, cabbage and peppers. ... for 3 minutes. Place jars, lids and rings in boiling water. Put relish in jars, tighten lids and let cool.
65. HOT DOG RELISH
Put all together after grinding and mix. Let stand overnight. Rinse in cold water and drain well. Add: 1 tbsp. celery seed 2 tbsp. mustard ...
66. HOT RELISH
Scald and peel tomatoes, remove ... Cook, stirring frequently. Pour into hot sterilized jars; seal. Store in a dark place. Cooking time 30 minutes.
Bring vinegar, salt and sugar to a boil; add other ingredients and boil 5 minutes. Seal in hot sterile jars.
Grind all of these and sprinkle with 1/2 c. salt and let stand overnight. Rinse with cold water and drain. Pour over vegetables and simmer ...
Grind vegetables with coarse blade. Sprinkle with 1/2 cup salt; stand overnight. Rinse and drain. Combine the rest; pour over vegetable ...
70. HOT DOG RELISH
Cover cucumbers, hot peppers, green peppers, onions and ... a boil and cook slowly 10 minutes. Put the relish in hot sterilized jars and seal.
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