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Results 61 - 70 of 131 for red wine mushrooms saute
Gently saute garlic and onion in oil. ... Mix seasonings with wine and vinegar. Pour over chicken. ... to 2 hours at 300 degrees. Serves 4 to 6.
Brown sausages, remove and drain. ... stir in onions, mushrooms, peppers, garlic and saute. Add tomatoes (squeezed by ... to mixture, add wine and simmer covered for 1/2 ... Don't over saute chicken.
63. COQ AU VIN
Using 2 large frying pans ... chicken. Pour in wine to loosen the browned drippings, ... slice stems from mushrooms and leave caps whole; saute stems and caps in the ... Serves 8 to 10.
64. STEAK SAUCE
Melt butter in heavy skillet, add onion and garlic. Saute over medium heat until onion ... Add green pepper, mushrooms and rosemary. Saute until vegetables ... meat sauce and wine. Heat to boiling. Boil, ... fat. Serve with beef.
Saute salt pork in Dutch oven. ... boil. Pour hot mixture over meat in Dutch oven. Add vegetables and wine if desired. Simmer AT LEAST 4 hours.
66. COQ AU VIN
Saute bacon until crisp. Pour the ... 2 minutes; add mushrooms. Simmer very slowly until ... and pour the wine on the flame. Add the ... minced parsley before serving.
Heat olive oil in saute pan. Add shrimp and saute ... cayenne, green and red peppers, garlic and mushrooms to saute pan; cook over ... 2 minutes. Add wine or broth and reduce cooking ... wild rice. 4-5 servings.
68. SHRIMP REGGIO
Cook the shrimp with shells ... skin and dice. Saute 2 cloves of garlic in ... 1/2 lb. sliced mushrooms and saute quickly. Add bell ... Balsamic vinegar and wine or chicken stock. Bring to ... 1; bread - 1.
In a large bowl, whisk ... minutes. Keep warm. Saute peppers and scallions in oil ... 3 minutes. Add mushrooms, basil, parsley and black ... 16 minutes. Serves: 4.
70. CHICKEN ASHLEY
Cut chicken into strips. Dip ... pepper to taste. Saute in butter until golden brown. ... pan saute sliced mushrooms, diced green and red peppers with butter and wine until tender. Add diced tomatoes, ... pasta with cream sauce.
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