| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 594 for red coleslaw
This is excellent! Place cabbage in a large bowl. Whisk together vinegar, sugar, salt and whipping cream. Add to the cabbage and mix well. ...
Mix oil, sugar, vinegar, and beef dry packets from soup mix. Refrigerate overnight. Toast almonds by baking or sauteing in butter until ...
40% calorie reduction from traditional recipe. Combine cabbage, green pepper, onion and pimento in medium bowl Whisk together remaining ...
Simmer pork in water until very tender in covered sauce pan. Let cool. Skim off fat from surface of liquid. Remove meat and chop medium ...
65. LOW-FAT COLESLAW
In a jar or cruet, ... cabbage and shredded red cabbage with scallions, seeds, almonds ... each toasted item, time varies by a minute or two.
66. 9 DAY COLESLAW
Combine dressing ingredients in saucepan; ... mixture; refrigerate. This coleslaw keeps well under refrigeration. It ... well. Yield: 2 quarts.
67. ASIAN SLAW
Dressing: In a large bowl, whisk all ingredients until sugar is dissolved. Slaw: Add all ingredients except cilantro and sesame seeds to ...
In a small bowl mix ... bell pepper and onion if desired and salt and pepper. Check taste. Mix dressing into coleslaw until thoroughly covered.
Crush the dry noodles and combine with coleslaw mix, sunflower seeds, and onions ... flavors. Combine all the ingredients in a jar and shake well.
70. NUTTY COLESLAW
Brown almonds and sesame seeds in butter. Mix coleslaw and onions in large bowl. ... coleslaw and mix. Pour dressing over salad, mix and serve.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables