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Results 61 - 70 of 97 for pudding glaze
Cook pudding with juice until thick. Drain fruit, very well; add dressing to fruit after cooling slightly. Add bananas just prior to serving.
Prepare pie filling mix as directed on package for pie reducing milk to 1 1/2 cups. Pour into pie shell. Cover surface with waxed paper. ...
Add Cool Whip to pudding mix and milk mixture. Spread ... crackers on top. Glaze: Mix all together and spread on ... and cut in serving pieces.
Mix well and pour in ... degrees. While cake is baking, make glaze, stir frequently. Pour over baked cake, put back in warm oven until it sets.
Put all dry ... in ... directions on cake mix box. Pour the glaze on while cake is still warm. Mix all ingredients well. Pour over warm. cake.
66. LEMON GLAZE
Mix above together. Fork top of cake and pour glaze into cake. Bake at 350 degrees before glazing.
Blend cake ingredients. Beat 2 ... 5 minutes. Pour glaze over the cake while still ... 1/2 hour before removing. Heat until sugar is dissolved.
68. LEMON GLAZE CAKE
Mix above ingredients and bake at 350 degrees for 40 minutes or until done when toothpick comes out clean. Cook 2 or 3 minutes.
In mixing bowl, combine pudding and pineapple juice. Stir until ... Refrigerate until serving. Garnish with whipped topping. Makes 6 servings.
In a bowl mix pudding and pineapple juice. Stir until ... oranges and bananas. Refrigerate until serving. Garnish with whipped topping. Serves 6.
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