Put all ingredients, except evaporated milk and chives, in crock pot. Cover and cook on ... If desired, mash potatoes with potato masher before serving. Serve topped with chopped chives.
Wash and dry as many potatoes (red or white) as needed. Oil crock pot and each potato with an oil dipped paper ... Cook on high for 3 or 4 hours or ... with your favorite toppings.
In a small bowl, combine ... one half the potatoes and one half the chopped ... Place liner in crock-pot base. Cover and cook on low for 6-8 hours, high for 3-4 ... to the chopped onion.